- Five Underrated Gin Cocktails
From a tropical fizz to an unsung Martini and more.
- How Indigenous Restaurants Build Their Drink Menus
Chefs contend with the history of industrialized alcohol—and the misconceptions and stigma around it—while designing their bar programs.
- How to Use Génépy in Cocktails
An updated guide to the bracing herbal liqueur, a close cousin of Chartreuse, which adds an alpine twist to any drink.
- Our Favorite Easy Whiskey Cocktails
Go beyond the classic Manhattan and Old-Fashioned with these simple recipes that require just a few ingredients.
- Time to Tackle a Cocktail Project
Here's how to master at-home clarification, fermentation, force carbonation and more.
- Here’s Where to Sip a Negroni: 17 Bars to Try
Happy Negroni Week! We may not be Italy, but these great United States has molto quality places to partake in a Negroni (to borrow a word from the Italians). Famously made with Campari, Gin and Sweet Vermouth, the iconic cocktail fits in everywhere from deep in the confines of New York City, the mountains of [...] The post Here’s Where to Sip a Negroni: 17 Bars to Try appeared first on Chilled Magazine.
- Ice and the Science Behind It: A Bartender’s Masterclass
Welcome to the Chilled Lounge, where bartenders share the techniques that define great cocktails. In this session, we explore the science of ice, discovering how its size, shape, clarity, and temperature influence dilution, texture, and the overall quality of a cocktail. The post Ice and the Science Behind It: A Bartender’s Masterclass appeared first on Chilled Magazine.
- Chilled Awards Winner of the Week: Green River Honey Finished Bourbon Whiskey
Green River Honey Finished Bourbon Whiskey takes a straightforward approach to honey whiskey. The brand starts with four-year-old Kentucky Straight Bourbon, adds real locally sourced honey directly to the barrel, and lets the two finish together while keeping the bourbon character front and center. That approach earned the expression 90 points and Double Gold in [...] The post Chilled Awards Winner of the Week: Green River Honey Finished Bourbon Whiskey appeared first on Chilled Magazine.
- Drink of the Week: Devil’s Grin Gin Negroni
This week’s Drink of the Week is one of the cocktail world’s most iconic drinks, the Negroni. And with Negroni Week underway, there’s no better time to revisit the beautifully simple three-ingredient classic. Equal parts Devil’s Grin Texas Gin, Campari, and sweet vermouth create a bold, bittersweet pour that lets the gin’s distinctive botanical character [...] The post Drink of the Week: Devil’s Grin Gin Negroni appeared first on Chilled Magazine.